05 December 2009

Sam Choy’s Breakfast, Lunch & Crab




photo via
A few posts of Hawaii still coming. First, let's talk about food again! If I even think about my favorite meal at Sam Choy’s Breakfast, Lunch and Crab my mouth starts to water! Sam Choy’s is not the fanciest restaurant in Honolulu, but it is my favorite. It’s so Hawaii: laid back, easy-going, delicious and filling. I’ve celebrated several happy evenings there with my family and friends and we have never been disappointed. The décor is laid back, vintage fish house: clapboard walls, fish tanks and there is an old boat in the center of the restaurant. There is also no shortage of fantastic desserts!


Sam Choy is vintage Hawaiian cooking. Sam grew up cooking in his father’s restaurant, preparing traditional Hawaiian Luaus for up to 800 people on weekends. The Choy family has a great heritage is Polynesian cooking!


If you can’t make it to Sam’s for dinner tonight you can visit his website, samchoy.com for some of his favorite recipes and make your own Hawaiian-style dinner tonight!

3 comments:

Jennifer said...

Thanks for posting the direct link to his website! I just added it to the favorites list on my computer. :)

Jennifer said...

Okay so I just looked at the menu and there are so many things that look good!!! What exactly is your favorite meal . . . or two? :)
Jennifer

kalanicut said...

My very favorite item is the macadamia nut crusted chicken with guava chutney. I'm not sure if it's still on the menu, but it is so yummy my mouth waters every time I think about it...it's happening right this minute. :)

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